Tapioca Pudding--Indian Style [Slow Cooker]

This is an absolutely yum recipe.

Ingredients

• 1 cup seed tapioca
• 2 cups of water
• 400 ml can coconut milk
• 3/4 cup white sugar

Method

1. Spray inside slow cooker with oil
2. Add all ingredients to slow cooker
3. Cook on high for 1 1/2 hours, stirring occasionally
4. Serve with a dollop of berry jam for a fantastic taste