Corn Couscous

Ingredients:

• 1 cup corn couscous
• 1 1/2 cups water
• 1 Tbsp olive oil
• 1 Tbsp butter/marg

Method:

1. Add couscous, water & oil to a microwave rice cooker
2. Mix together with a fork until all lumps removed
3. Microwave on high for 5 minutes
4. Mix in butter or marg with a fork
5. Just before serving, microwave for 30 seconds
6. Fluff up with a fork before serving