Honey Garlic Chicken Dinner [Slow Cooker]

Ingredients

• 1 cup GF honey-soy sauce, or make your own by mixing together in a cup:
• 1/2 cup honey & 1/2 cup GF soy sauce
• 4 cloves garlic (finely chopped)
• 1 teaspoon basil
• 1 teaspoon oregano
• 1/2 teaspoon of black pepper
• 8 x chicken thigh fillets
• 400 gm sliced baby red potatoes
• 400 gm baby carrots 
• 300 gm baby green beans

Method

1. Place 4 chicken thighs in the slow cooker (spray with oil first)
2. Combine honey-soy sauce, garlic, basil, oregano, and pepper in a jug and mix well
3. Pour half of sauce over chicken
4. Layer potatoes over chicken
5. Layer carrots over potatoes
6. Layer remaining 4 thigh fillets over carrots
7. Top with remaining sauce
8. Place the lid on slow cooker and cook on low for about 8 hours, or for 4 hours via on high until simmering starts and then on low for the remainder of the
   4 hours. 
9. About 30 minutes before serving, open the slow cooker and add baby beans, re-cover and continue cooking. Note: if you have the slow cooker on low, switch it back to high after the beans are added.